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OMEGABLUE®

OMEGABLUE® is a new source of Omega 3 polyunsaturated fatty acids (PUFA). It capitalizes on the four decades’ experience of Indena on bilberry (Vaccinum myrtillus fruits).
Extracted from the seeds of this unique berry, OMEGABLUE® provides two essential polyunsaturated fatty acides: α-linolenic acid (ALA, omega-3) and linolenic acid (LA, omega-6).

植物来源及部位
主要成分含量 及检测方法
生物活性

Vaccinium myrtillus L.
Seeds

≥80.0% total fatty acids by GC ≥50% total polyunsaturated fatty acids by GLC

Cholesterol health

Please note that this documentation is available for various countries all over the world and hence it may contain statements not applicable to your country.

 


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