OPEXTAN® is a non-caloric standardized olive extract from the olive pulp of a specific Italian variety. Its characteristic phytonutrient, among other polyphenols (hydroxytyrosol, tyrosol, isoacteoside), is verbascoside that has been shown to be the most potent antioxidant from the olive tree. OPEXTAN® has been proven to have a remarkable lipid peroxidation inhibition capability to reduce (UV)-light induced damage to skin as well as supporting the control of healthy blood sugar levels.
Olea europaea L.
≥10.0% of total polyphenols by spectrophotometry
≥2.0% ≤3.5 of verbascoside by HPLC
≥4.5% of hydroxytyrosol and its derivates by HPLC
Antioxidant, UV protectant, Healthy cardiovascular function
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